Event at Podere Pendolino: refined seafood and Champagne dinner under...
Your corner of Tuscany with authentic flavors, nature, and relaxation
Restaurant
Podere Pendolino also means excellent cuisine, with over twenty years of experience and authentic flavors.
Rooms
A view, a name. Each of our rooms is named after the places you can admire from its window.
Albatros Catering
Since 1990, Albatros Catering, con Podere Pendolino, welcomes guests with creative Tuscan cuisine and a focus on local ingredients.
Experiences
All around us: nature, wellness, sports, culture, and cities to explore - everything that makes each stay unique.
In the heart of the Val di Chiana, Podere Pendolino welcomes its guests to a charming stone farmhouse, recently restored with full respect for traditional Tuscan style.
Surrounded by six hectares of unspoiled nature – olive groves, vineyards, and woods – it is the ideal place to recharge, immersed in peace, beauty, and authenticity.
The Restaurant
The true beating heart of Podere Pendolino is the kitchen: for over twenty years, our restaurant has been serving genuine dishes inspired by Tuscan tradition. Fresh homemade pasta, Chianina beef, vegetables from our garden, and a carefully selected range of local wines. We also offer gluten-free menus and vegetarian options, all in a welcoming atmosphere where every flavor reflects our passion for good food and the local land.
- Hospitality
The rooms
A View, a Name: Each of our rooms is named after the landscape it overlooks. All rooms are equipped with a private bathroom, TV, Wi-Fi, safe, and private parking.
- Our Catering
Events at Podere Pendolino
Eleonora Riso at Podere Pendolino: Tuscan Excellence and Taste
Eleonora Riso, MasterChef Italy winner, delighted Podere Pendolino with an...
Son of the Bubbles: A Journey Through Champagne and Tradition at Podere Pendolino
“Sonof the Bubbles” at Podere Pendolino: an elegant evening celebrating...
5 Reasons to Experience Calendimaggio at Podere Pendolino
The Maggiolata has always been a cherished tradition in the...
- Flavors and Stories
Stories of Cuisine and the Land
Pendolino, the story
Our story continues, from our meeting with Claudio Bracciali, who...
Claudio and Patrizio, the beginnings
This year, we’re celebrating 15 years of Podere Pendolino; we...
35 Years, 15 at Pendolino, and a Great Chef
This year marks a significant anniversary: 35 years of uninterrupted...
Tuscan Gin
This alcoholic beverage, Gin, is a strong trend, also widely...